tag:blogger.com,1999:blog-4960906747247918659.post7231010807762781753..comments2023-10-26T02:10:40.763-07:00Comments on The Monday to Friday Vegetarian: Butternut Squash Baked Pasta with Portobello Mushrooms and ZucchiniStephanieClairmontRDhttp://www.blogger.com/profile/16625601461897453827noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4960906747247918659.post-14914103356322982052011-04-20T05:21:14.447-07:002011-04-20T05:21:14.447-07:00Either way - you could make and bake there or bake...Either way - you could make and bake there or bake first and reheat. If you reheat, just make sure to cover so it doesn't dry out.StephanieClairmontRDhttps://www.blogger.com/profile/16625601461897453827noreply@blogger.comtag:blogger.com,1999:blog-4960906747247918659.post-44161753720906389552011-04-20T05:20:15.322-07:002011-04-20T05:20:15.322-07:00This comment has been removed by the author.StephanieClairmontRDhttps://www.blogger.com/profile/16625601461897453827noreply@blogger.comtag:blogger.com,1999:blog-4960906747247918659.post-48202353929917856292010-12-13T18:33:00.709-08:002010-12-13T18:33:00.709-08:00I would love to make this for a potluck dinner wit...I would love to make this for a potluck dinner with friends. What would you suggest I do, prepare it beforehand and bake it at the hostesses house OR bake it and reheat it there? <br /><br />Love the blog!!!Anonymoushttps://www.blogger.com/profile/13660059863247690766noreply@blogger.comtag:blogger.com,1999:blog-4960906747247918659.post-50041654191531831652010-11-11T07:14:25.947-08:002010-11-11T07:14:25.947-08:00This looks delicious! I am definitely going to try...This looks delicious! I am definitely going to try this!nikki-nikki-nine-doorshttps://www.blogger.com/profile/00132113187005036638noreply@blogger.com